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British cuisine · seafood

Wiltons

London, United Kingdom

55 Jermyn Street

A St James’s institution whose lineage begins with George William Wilton’s shellfish-monger near Haymarket in 1742. Still presenting itself as the London home of oysters, it pairs impeccably sourced seafood with seasonal game, formal service, an oyster bar and the old-fashioned theatre of a carving trolley—continuity expressed through food rather than nostalgia alone.

#restaurant, #seafood, #game, #st james's, #heritage

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